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Gorgonzola Dolce 200g Wedge

Gorgonzola Dolce 200g Wedge
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Price: $13.19 NZD
Availability: Out Of Stock
Model: CSIT-GD200
Manufacturer: Igor
Average Rating: Not Rated

Dolce Gorgonzola is a younger, therefore milder, version of aged Gorgonzola.

Dolce, by nature of its shorter aging time, is wetter and more ivory colored than Gorgonzola Naturale, which is drier and whiter and tends to have bluer streaks. It has a soft, spreadable texture and slightly salty aftertaste. Its texture makes it perfect for spreading on bread and crackers. It is also excellent in risotto and polenta, mixed into vinaigrette, melted on pizza or used as a dip. Gorgonzola shines when paired with berries, pears, peaches and plums.

Legend has it that this cheese was created by accident: An inattentive cheesemaker left some fresh milk out to drain for too long. Hoping it wouldn’t make a difference to the batch of cheese he planned to make, he used the resulting curd anyway. Months later, he found that some of his cave-aged wheels had a strange blue-green streak of mold. With some trepidation, he tasted the new cheese and found it was terrific. Today, most blue cheeses are injected with mold-producing bacteria to speed the process along. This modern process has had little effect on the flavor of the cheese and most gorgonzola is still cave aged for some period of time.

Price per 200g Wedge. Each individually sealed opn a tray.

Please Note : Freight; is non chilled  Courier Packed With Ice..

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