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Chipotle Mussels

Chipotle Mussels
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Price: $0.00 NZD
Availability: In Stock
Model: Recipe
Average Rating: Not Rated

Chipotle Mussels

2 cups white wine

1/2 onion, sliced

1kg mussels

50g butter

1 tbsp Tabasco Chipotle (smoked) sauce

Heat a large saucepan, add the wine and onion, place the lid on and cook until the onion is soft, then add the mussels.  Replace the lid and steam until the mussels just start to open.

In a separate saucepan melt the butter and add the Tabasco chipotle sauce.

Take the mussel meat from the shells and remove the tongues and beards, then add to the melted butter sauce and mix to coat.  Reheat the mussels in the butter sauce, then place on the shells with a little of the sauce and serve.

Serves 6.

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